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+ servings
cooked jasmine rice in a blue bowl with a white spoon on a marble counter top

Perfect Jasmine Rice in Instant Pot

Course: Side Dish
Cuisine: African, American, Caribbean
Keyword: instant pot recipe, pressure cooker, rice, rice recipe
Prep Time: 3 minutes
Cook Time: 15 minutes
Pressure Time: 12 minutes
Total Time: 30 minutes
Servings: 6 servings
Calories: 225kcal
Author: Ogechi
Instant Pot Jasmine Rice is the perfect recipe to get quick rice during your busy schedule. The rice is aromatic, soft, and you can make enough for the whole week.
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Equipment

  • 1 Pressure cooker/Instant Pot

Ingredients

  • 2 cups Jasmine Rice
  • 2 cups water
  • ¼ teaspoon salt

Instructions

  • Rinse the rice until the water is clear.
  • Add salt and water.
  • Set the Instant pot pressure to Low and the cooking time to 12 minutes.
  • Set cooking time range should be set from 1 minute to 30 minutes.
  • The rice should be ready to enjoy once the timer goes off!

Nutrition

Calories: 225kcal | Carbohydrates: 49g | Protein: 4g | Fat: 0.4g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 104mg | Potassium: 71mg | Fiber: 1g | Sugar: 0.1g | Calcium: 20mg | Iron: 0.5mg